{"product_id":"farine-tipo-00-pizza-napolitaine-1kg-molino-dalla-giovanna","title":"Molino Dallagiovanna Tipo 00 Flour – Neapolitan Pizza (1 kg)","description":"\u003ch2\u003ePuffed, open-crumbed rims for your homemade pizza\u003c\/h2\u003e\n\u003cp\u003eDoes your dough tear, or come out of the oven like a flat bread? This Tipo 00 is designed for Neapolitan pizza: the dough stretches without resisting, and in the oven the rims puff up, golden and open-crumbed. Keep the same bag from one batch to the next, and your hydration stays steady.\u003c\/p\u003e\n\u003ch3\u003eWhat you will taste\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: an open crumb, crisp on the surface and tender in the centre.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAromas\u003c\/strong\u003e: warm wheat, slightly herbaceous and milky.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste\u003c\/strong\u003e: a thin crust that stays supple under the tooth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNeapolitan pizza: a long maturation in the refrigerator, then the dough stretched by hand, never with a rolling pin.\u003c\/li\u003e\n\u003cli\u003eThick Genoese focaccia, generously drizzled with olive oil.\u003c\/li\u003e\n\u003cli\u003ePane carasau, the thin, crisp Sardinian bread, for your aperitifs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhere it comes from\u003c\/h3\u003e\n\u003cp\u003eMolino Dallagiovanna is a family house in Gragnano Trebbiense, in the province of Piacenza, in Emilia-Romagna. It all begins in 1832 with Ernesta, with a grain trade; the first stone mill arrives in 1870, the first roller mill in 1949. The mill washes the grain before milling it and today offers more than 450 flours.\u003c\/p\u003e\n\u003cdiv class=\"eg-bon-a-savoir\" style=\"background:#F7F6F3;border:1px solid #e8e4dc;border-radius:4px;padding:14px 18px;margin-top:18px\"\u003e\n\u003cp style=\"margin:0 0 6px\"\u003e\u003cstrong\u003eGood to know\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"margin:0\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 1 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eName:\u003c\/strong\u003e type 00 soft wheat flour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAllergènes :\u003c\/strong\u003e \u003cstrong\u003eblé\u003c\/strong\u003e (gluten)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Molino DallaGiovanna","offers":[{"title":"Default Title","offer_id":54258660704605,"sku":"8033772091183","price":4.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0623\/3853\/1517\/files\/farine-ble-tendre-00-napoletana-pizza-1kg.webp?v=1752659267","url":"https:\/\/easygusto.fr\/en\/products\/tipo-00-flour-neapolitan-pizza-1kg-molino-dalla-giovanna","provider":"EasyGusto","version":"1.0","type":"link"}