Long Pasta De Cecco Zita n°18

The De Cecco Long Pasta Zita n°18 is the embodiment of Italian tradition. Savor the authenticity of bronze-drawn pasta, ideal for all your recipes.

Why choose De Cecco Long Pasta Zita n°18?

The De Cecco Long Pasta Zita n°18 transports you directly to Italy. Made from the finest wheat in Italy, they are slowly dried for 36 hours to ensure an ideal texture, perfect for capturing all your favorite sauces.

The secret to their taste? A quality artisanal production, careful drying, and a bronze drawing process, which gives these pastas a rough texture allowing for better sauce adherence. A true delight in every bite!

✨ Features & Benefits

• 📦 Format: 500g
• 🇮🇹 Origin: Italy
• 🍝 Ingredients: Durum wheat semolina, water
• 🥖 Texture: Bronze drawn for perfect sauce adherence
• ⏱️ Cooking: 9 minutes (al dente in 7 minutes)

👨‍🍳 Expert Tip

For perfect cooking, add the pasta to boiling salted water. Do not overcook them to maintain their al dente texture, which pairs perfectly with your creamy or homemade tomato sauces.

❓ Frequently Asked Questions

How to store De Cecco Long Pasta Zita n°18?
Store them in a cool, dry place, away from light, to preserve their quality and taste.

Are De Cecco Long Pasta Zita n°18 suitable for people with gluten sensitivities?
Yes, these pastas contain wheat, so they are not suitable for those with gluten intolerance. Check the ingredients before consumption.