Amarena Cherries in Syrup – Toschi Family Size

🍒 An explosion of flavor: fleshy amarena cherries, immersed in a rich and intense syrup. The very essence of Italian know-how.

The gourmet secret from Modena

In the heart of Emilia-Romagna, the Toschi house has been carefully confiting black amarena cherries since 1945. Their unique texture and emblematic dark color make them an essential ingredient for Italian pastry masters.

Slowly candied in an aromatic syrup, they offer the perfect balance between sweetness and slight acidity. A professional format perfect for ice creams, creative desserts, cocktails, and refined toppings.

✨ Features & Benefits

• 📦 Format: 2.7 kg
• 📍 Origin: Modena, Italy
• 🍒 Key ingredients: Amarena cherries, sugar, glucose-fructose syrup
• 🌿 Texture: fleshy fruits, dense and aromatic syrup
• ⭐ Usage: pastry, ice creams, cocktails, gourmet desserts

👨‍🍳 Expert Tip

Use them at room temperature to release all their creaminess, ideally as a finishing touch on panna cotta or artisanal ice cream.

❓ Frequently Asked Questions

What is the taste of Toschi Amarena cherries?
An intense, sweet, and slightly tangy flavor, typical of amarena cherries from Modena.

How to store this product after opening?
Place the jar in the refrigerator and keep it tightly closed to preserve the freshness of the syrup and the texture of the fruits.

Does it contain allergens?
Toschi amarena cherries do not contain gluten and are suitable for many pastry preparations.