Liking Fruity Toffees – Gluten-Free Assortment

Fruity toffees that invite you to slow down

Usually, you crunch your candies in two seconds. These toffees resist for a moment under the tooth, then give way gently and release their fruit. The assortment is gluten-free: you can offer it to everyone at snack time.

What you will taste

• Texture: firm at the first press, then melting.
• Aromas: milky caramel and hints of tangy fruit, like a lightly cooked jam.
• Taste: mild, then fruity and round, with a caramelized length.

How to use it

• In a small bowl, with a long coffee or a black tea, during a reading afternoon.
• On a trip, the bag can be shared among several people.
• At snacks and birthdays, when a guest doesn't eat gluten.

Where it comes from

Liking is a confectioner from San Martino di Lupari, near Padua, in Veneto, founded in 1910 by Giuseppe Corno. Its highly automated factory produces about 8 tons of toffees per day. Since 2022, the company has been part of the Candy Factory group.