Gluten-Free Penne Rigate Vivi Bene - Corn & Rice

Savor the authenticity of Italian pasta with Vivi Bene Gluten-Free Penne Rigate, a perfect marriage of corn and rice for a light and gluten-free meal. A gourmet pleasure, without compromise!

Why choose Vivi Bene Gluten-Free Penne Rigate?

Vivi Bene Gluten-Free Penne Rigate promise an authentic culinary experience. Made in Italy, they combine tradition and innovation to offer you a delicious alternative to classic pasta, gluten-free. A true delight for Mediterranean cuisine lovers.

Vivi Bene embodies Italian excellence in every bite. Made from corn and rice (gluten-free), this pasta is perfect for those seeking a delicious taste without the constraints of gluten. A firm texture and a quick cooking time of 8 to 10 minutes for a tasty meal in no time.

✨ Features & Benefits

• 📦 Size: 400g
• 🌍 Origin: Italy
• 🧀 Key ingredients: Corn flour (50%) and whole grain rice flour (37%)
• 🥄 Texture: Al dente, ideal for your favorite sauces
• ⏱️ Quick cooking: Ready in 8 to 10 minutes

👨‍🍳 Expert Tip

For a perfect texture, cook the Vivi Bene Gluten-Free Penne Rigate al dente and pair them with your favorite Mediterranean sauces. A reinvented classic for the whole family.

❓ Frequently Asked Questions

Do these pastas taste like traditional pasta?
Yes, they offer a firm texture and authentic taste, while being gluten-free.

How should I store Vivi Bene Gluten-Free Penne Rigate?
Store them in a cool, dry place, away from light to preserve their freshness.

Are these pastas suitable for people with allergies?
Vivi Bene Gluten-Free Penne Rigate may contain traces of soy, so it's important to check allergens before consumption.