Organic Penne Rigate La Molisana - Organic pasta

Discover the authenticity of organic pasta with these Penne Rigate from La Molisana, made in Italy from organic durum wheat. A perfect texture for all your Italian recipes.

Penne Rigate Bio La Molisana – Italy on your plate

Originating from Molise, a region famous for its culinary traditions, La Molisana pasta is the result of authentic craftsmanship and quality ingredients. These Penne Rigate, with their al dente texture, perfectly capture sauces for an unforgettable tasting experience.

Made with organic durum wheat, they are a true invitation to travel to Italy. Their delicate taste and impeccable quality make them an ideal choice for lovers of healthy and flavorful cooking.

✨ Characteristics & Benefits

• 📦 Format: 500g
• 🌿 Ingredients: 100% organic durum wheat
• 🌍 Origin: Made in Italy
• 🍝 Texture: Perfectly al dente, ideal for your sauces
• 🍽️ Perfect for: Tomato sauces, pesto, gratins, pasta salads

👨‍🍳 Expert Tip

For perfect pasta, cook the Penne Rigate Bio for 10 to 12 minutes, depending on your texture preference. Pair them with fresh tomato sauce or homemade pesto for an authentic meal.

❓ Frequently Asked Questions

What is the taste of this pasta?
The Penne Rigate Bio La Molisana has a mild and natural taste, with a firm texture that perfectly holds sauces, for a gourmet experience with every bite.

Are these pastas suitable for people with allergies?
They contain gluten and may contain traces of soy and mustard. Ideal for pasta lovers, but to be avoided for those sensitive to these allergens.

How to store Penne Rigate Bio?
To keep them fresh, store the pasta in a dry place away from light. They keep perfectly well in their packaging until their expiration date.