Kinder Brioss Brioche – Filled with Milk Cream

A soft brioche with a milky heart for the morning

In the morning, you do not have time to stop at the bakery. You open the pack, the smell of brioche and warm milk reaches you straight away, and breakfast is ready. One brioche for the school bag, another with your coffee.

What you will taste

• Texture: an airy, soft crumb that gives way under your fingers.
• Aromas: warm milk and golden brioche.
• Taste: gentle, without harsh sweetness, with a creamy milk centre.

How to use it

• At breakfast, with a cappuccino: the bitterness of the coffee answers the sweetness of the milk.
• As an afternoon snack, with a tall glass of cold milk.
• In a school bag or handbag, for a mid-morning break, without crumbs everywhere.

Where it comes from

Kinder is a brand of the Ferrero group, launched in 1968. Ferrero dates its history to 1946, in Alba, in Piedmont, where Pietro Ferrero began with a hazelnut and cocoa paste.